These are a no-fuss appetizer that can be put together in a matter of minutes. The result is a sausage ball that's crispy on the outside and tender inside, with lots of cheese laced throughout. If you don't enjoy pork, I would use an Italian ground turkey, just triple the amount of spices and add salt.
1 package sage Jimmy Dean sausage
1/3 cup flour
4 oz cheddar cheese, grated
¼ tsp pepper
½ tsp smoked paprika
½ tsp dried sage
- Combine all ingredients in a bowl.
- Massage ingredients together.
- Form into balls by rolling one piece at a time in between your hands.
- Bake at 375 degrees for 25 minutes.
- Prep Time: 10
- Cook Time: 25 minutes