Description
Homemade Coconut Granola is a Trader Joe's copycat recipe that is super fresh, has a long shelf life, and is extremely versatile.
Ingredients
Scale
1 cup oats
1/2 cup sliced almonds
3 cups corn flakes
1/2 cup coconut oil
1/2 cup maple syrup
2/3 cup toasted coconut
2 tablespoons quinoa
1/2 teaspoon salt
1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350 degrees.
- Gather all ingredients and pre-measure them.
- Combine all ingredients in a large mixing bowl and stir to combine completely.
- Spread the granola in an even layer onto a 9 x 13-inch pan lined with parchment paper.
- Bake the granola for 10-15 minutes. Halfway through baking, remove the pan and use a spatula to flip and mix the granola before returning it to the oven
- Let cool completely, store in an airtight container.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 small bowl
- Calories: 221
- Sugar: 9.4 g
- Sodium: 189.4 mg
- Fat: 10.5 g
- Carbohydrates: 28.2 g
- Protein: 3.2 g
- Cholesterol: 0 mg