Description
This Roasted Garlic, Orange & Balsamic Dressing is sweet, tangy, aromatic, and nutty; each element pairs so well with the other ingredients.
Ingredients
Scale
1/3 cup Balsamic vinegar
1/3 cup Mandarin oranges, drained
1/3 cup olive oil
5 roasted garlic cloves
salt and pepper to taste
Instructions
- Combine all ingredients in a blender of choice. Blend until completely smooth. Add salt and fresh cracked pepper to taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Salad Dressing
- Method: Roasted
- Cuisine: French
Nutrition
- Serving Size: 1 tablespoon
- Calories: 77
- Sugar: 2 g
- Sodium: 238.3 mg
- Fat: 7.5 g
- Carbohydrates: 2.8 g
- Protein: 0.2 g
- Cholesterol: 0 mg
Keywords: balsamic vinaigrette, salad, salad dressing