A classic hot chocolate that will put a smile on your face. Feel free to use your milk of choice and make this chocolate fully customizable. The cinnamon enhances the chocolate flavor!
Watch me make Classic Hot Chocolate here
A non-dairy Classic Hot Chocolate
If you are dairy sensitive, rest easy because I have formulated a rich and creamy hot chocolate that won't come with any adverse reactions (if you are sensitive like me). Oat milk would make this milk even creamier and have a little less of a nutty taste.
You can really use any dairy-free milk of your choice and surprisingly, coffee creamer does a great job turning this hot chocolate into an even more decadent treat.
Enjoy this Classic Hot Chocolate!!
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Classic Hot Chocolate
- Total Time: 5 minutes
- Yield: 2 Servings 1x
Description
A classic hot chocolate that will put a smile on your face. Feel free to use your milk of choice and make this chocolate fully customizable. The cinnamon enhances the chocolate flavor!
Ingredients
2 cups almond milk
½ cup almond milk creamer
1 cup milk chocolate chips
½ tsp cinnamon
marshmallows (optional)
Instructions
- Melt chocolate in a double boiler
- Add cinnamon, and creamer and whisk until smooth.
- Transfer mixture to a small saucepan and add almond milk.
- Heat and whisk until desired temperature is reached.
- Cook Time: 5 minutes
Sounds delicious! I'm making this tonight.
Yay, thank you!! Let me know how it goes!
Yummy ?
I’m going to kick start the holidays with this recipe.